2018 AMCC NATIONAL SPECIALTY
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Saturday, December 1, 2018
Toronto, Ontario To be held in conjunction with Caledon Kennel Club All-Breed shows, November 30 - December 2, 2018 at the International Centre Toronto, Ontario National Conformation Judge: Cheryl Paterson Sweepstakes Judge: Bonnie McMahon Howen SPECIALTY COMMITTEE: Chairperson - Jorge DeAndrade jorge@bearhugkennels.com Co-Chairperson - Michelle Lavigne shelaskan@hotmail.com Banquet Organizer - Jen Kastein jenniferkastein@gmail.com Raffle/Auction Organizer - Helen Sibley helensibley513@gmail.com |
Logo represents past and present AMCC Mid-East Region Members.
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Grooming
The AMCC has reserved and purchased a 20 x 60 area for grooming there will be no charge for AMCC members. Non-members are welcome to set up with the AMCC, there will be a small charge of $10.00 for the weekend to help cover the cost of purchasing the grooming area. This venue charges for hydro - an update will be posted when more information is available.
Reserve grooming space by contacting Jorge de Andrade at jorge@bearhugkennels.com.
Once reserved, you can pay for power or non-member grooming space below.
Reserve grooming space by contacting Jorge de Andrade at jorge@bearhugkennels.com.
Once reserved, you can pay for power or non-member grooming space below.
Banquet
Banquet will be help at the host hotel. Meal selections and payment for tickets are due November 17, 2018. Tickets are $45.00 per person (Tax and Tip included)
PRE-ORDER BY NOVEMBER 17!
For questions contact Jen Kastein - jenniferkastein@gmail.com
MENU SELECTIONS:
All meals include : Assorted desserts, sliced fresh fruit, soft drinks, coffee or tea.
PLATE #1 Mediterranean Dinner: Chicken Souviaki OR Vegetarian Quinoa and Rice Stuffed Peppers/Tzatziki/Hummus/Greek Horiatiki Salad/Pita Bread/Kalamata Olives/Lemon Rosemary Potatoes **Please indicate Chicken or Vegetarian in the note section when purchasing this dinner**
PLATE #2 Asian Dinner: Chicken OR Beef Stir Fry with Asian Vegetables/Green Tea Infused Rice/Wasabi Noodles/Spring Rolls/Choice of Szenchwan or Teriyaki Sauce ** Please indicate Chicken or Beef in the note section when purchasing this dinner**
PLATE #3 Indian Dinner: Butter Chicken/Cumin Basmati Rice/Turmeric Seasoned Vegetables/Naan Bread/Raita/Channa Masala/Chickpea Curry/Samosas
PLATE #4 Italian Dinner: Panko Hand Breaded Chicken Breast Parmesan/Choice of Pasta al Arrabiatta Marinara or Carbonara/Fresh kale and Romano Cheese Salad/Virgin Olive Oil Braised Rapini
PLATE #5 Canadian Dinner: Cilantro Grilled Salmon Fillet OR Roast Beef with Red Wine Demi-Glace/Maple Glazed Roasted Root Vegetables/Watermelon and Feta Cheese Salad/Wild Rice Pilaf. ** Please indicate salmon or beef in the note section when purchasing this dinner**
PRE-ORDER BY NOVEMBER 17!
For questions contact Jen Kastein - jenniferkastein@gmail.com
MENU SELECTIONS:
All meals include : Assorted desserts, sliced fresh fruit, soft drinks, coffee or tea.
PLATE #1 Mediterranean Dinner: Chicken Souviaki OR Vegetarian Quinoa and Rice Stuffed Peppers/Tzatziki/Hummus/Greek Horiatiki Salad/Pita Bread/Kalamata Olives/Lemon Rosemary Potatoes **Please indicate Chicken or Vegetarian in the note section when purchasing this dinner**
PLATE #2 Asian Dinner: Chicken OR Beef Stir Fry with Asian Vegetables/Green Tea Infused Rice/Wasabi Noodles/Spring Rolls/Choice of Szenchwan or Teriyaki Sauce ** Please indicate Chicken or Beef in the note section when purchasing this dinner**
PLATE #3 Indian Dinner: Butter Chicken/Cumin Basmati Rice/Turmeric Seasoned Vegetables/Naan Bread/Raita/Channa Masala/Chickpea Curry/Samosas
PLATE #4 Italian Dinner: Panko Hand Breaded Chicken Breast Parmesan/Choice of Pasta al Arrabiatta Marinara or Carbonara/Fresh kale and Romano Cheese Salad/Virgin Olive Oil Braised Rapini
PLATE #5 Canadian Dinner: Cilantro Grilled Salmon Fillet OR Roast Beef with Red Wine Demi-Glace/Maple Glazed Roasted Root Vegetables/Watermelon and Feta Cheese Salad/Wild Rice Pilaf. ** Please indicate salmon or beef in the note section when purchasing this dinner**
Host Hotel
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Best Western Premier Toronto Airport Carlingview Hotel
135 Carlingview Drive Toronto M9W 5E7 Phone number: 1 416 637-7000 Check in time: 3 PM Check-Out Time 12 pm BOOK EARLY! AMCC has reserved a block of 20 rooms Specialty Rate: $129.00 plus tax Additional $10.00 per person per night if more than 2 in room (maximum 4 persons per room) Pet charge - $20.00/show weekend REFUNDABLE damage deposit - $50.00 Complimentary Hot Breakfast Buffet will be served on Saturday morning. |
Fundraising
Cash donations will be gratefully accepted by Jorge DeAndrade - jorge@bearhugkennels.com
Raffle/Auction Items will be gratefully accepted by Helen Sibley - helensibley513@gmail.com
Donation levels:
Bronze $25-$49
Silver $50-$99
Gold $100-$199
Platinum $200-$300
Diamond $300+
Raffle/Auction Items will be gratefully accepted by Helen Sibley - helensibley513@gmail.com
Donation levels:
Bronze $25-$49
Silver $50-$99
Gold $100-$199
Platinum $200-$300
Diamond $300+